Leith restaurant campaign is a Shore thing for Edinburgh waterfront
Some of the biggest names in Scottish hospitality have come together for the first time to showcase Edinburgh’s waterfront in Leith as Scotland’s premier dining destination.
Article Source: Jonathan James Perkins MCIPR Ltd
Last Updated: 1 April 2025 12:15
Home to three Michelin stars, a new Michelin Bib Gourmand and a two AA Rosette restaurant onboard Scotland’s only five-star luxury floating hotel, the coastal Edinburgh neighbourhood now boasts more fine dining restaurants than anywhere else in the country.
The historic Port of Leith is also home to the UK’s first vertical distillery, the world-famous Royal Yacht Britannia; and a wide variety of top restaurants brimming with the best fish and seafood landed around the shores of Scotland.
The new campaign is being backed by Leith’s Michelin-starred chefs, Tom Kitchin; Martin Wishart; and Heron’s Sam York; as well as Roberta Hall-McCarron from The Little Chartroom and Bib Gourmand-awarded Ardfern; Fingal Hotel’s The Lighthouse Restaurant; and Barry Bryson’s newly opened Barry Fish.
The Port of Leith Distillery is also taking the dining experience to new heights in Edinburgh's historic whisky district with its top floor bar and restaurant, which enjoys elevated panoramic views of the Shore, the Edinburgh skyline and the water beyond.
To mark the arrival of spring and with Easter just around the corner, the group of seven chefs and restaurants are joining forces to attract even more local diners to Edinburgh’s vibrant waterfront in Leith, as well as food lovers travelling to the city from other parts of Scotland, the rest of the UK and from around the world.
Commenting on the new Leith restaurant campaign, Tom Kitchin said:
“Edinburgh’s waterfront has definitely earned its reputation as a world class restaurant destination over recent years, so I’m really excited to be teaming up with other top chefs and venues around the Shore to help reach an even wider local, national and international audience.”
Martin Wishart, added:
“The Shore area of Leith has developed so much in the 25 years since opening the restaurant. The quality and range of restaurants and bars in this coastal neighbourhood is outstanding. It’s a pleasure to be in the company of such a wide range of talented chefs.”
Permanently berthed in Edinburgh’s historic Port of Leith, luxury floating hotel Fingal has quickly established itself as a world-class foodie destination with all the glamour and style of a superyacht, but with an air of old-world Art Deco ocean liner elegance. Fingal’s The Lighthouse Restaurant boasts two AA Rosettes for culinary excellence.
Chief Executive of Fingal Hotel and The Royal Yacht Britannia, Franck Bruyère, said:
“We’re continuing to enhance the dining experience for our guests following the expansion of our award-winning restaurant. We’re also building on Fingal’s reputation for culinary excellence by showcasing only the best Scottish seasonal produce. Fingal’s galley team aims to create the finest quality Scottish menus that are bursting with seasonal flavours.
"In addition, and new for 2025, Fingal’s original Bridge is being developed into a thoughtfully designed new private dining experience, offering a tailored and immersive gastronomic journey for guests, inspired by Fingal’s working life at sea."
Re-launched in 2019, Fingal was developed and is managed by the award-winning team at The Royal Yacht Britannia, which is opening a new world-class visitor centre and retail experience in Leith in spring 2025 to elevate its visitor journey. The enhanced visitor centre will incorporate ‘never before seen’ images and films, setting the scene of the Royal Yacht’s rich history, giving visitors an enhanced sense of arrival before stepping aboard the Yacht itself.
Acclaimed Scottish chef Barry Bryson recently opened the doors to his first independent fish restaurant in February, bringing a fresh addition to the menu of venues on the Shore.
Barry Bryson said:
“With Barry Fish, it was always about finding a site in Leith, but never did I imagine we would be opening in such an amazing location as the Shore. Our dining experience is designed for everyone. We are not a special occasion restaurant, but we do want to be a special restaurant. It's about creating something that fits well with a community of diners - that’s who I am.”
Leith is now even more accessible by public transport from Edinburgh city centre and Edinburgh Airport throughout the day and evening. Edinburgh Trams now offer a direct and quick public transport link between The Shore, Port of Leith (Fingal Hotel stop) and Ocean Terminal (Port of Leith Distillery and The Royal Yacht Britannia stop) https://edinburghtrams.com/
Image: Mark Alston (Executive Chef, Fingal Hotel & The Royal Yacht Britannia); Martin Wishart (Restaurant Martin Wishart); Andrea Sendon Alonso (Restaurant Chef, Fingal Hotel); Ian Stirling, Founder/Co CEO (Port of Leith Distillery); Roberta Hall-McCarron (The Little Chartroom/Ardfern/Eleanore); Barry Bryson (Barry Fish); Sam Yorke (Heron) & Tom Kitchin (The Kitchin).
Image credit: credit Chris Watt Photography
Sponsored Links
Latest Edinburgh News
Lost Victorian relic found in attic during Edinburgh renovation
During renovation work at CoDE The Court, a rare 19th-century Crossley ‘Otto Silent’ engine, one of only three in existence, was discovered tucked away in the attic.
READ MORE
Applications open for University of Edinburgh AI enhanced Accelerator Programme 2025
An initiative which helps innovative Artificial Intelligence (AI)-focused scaleup companies to maximise their full commercial potential is now open for 2025 applications.
READ MORE
Six by Nico transforms your meal into a mission, and every guest into an explorer
Building on the success of its immersive experiences, Six by Nico is set to take diners on an adventure across the Six Wonders of the World!
READ MORE
Paisley Food and Drink Festival returns next weekend with a supersized celebration
Paisley Food and Drink Festival returns on Friday 25th and Saturday 26th April for its biggest event yet with an extended site and more vendors than ever before!
READ MORE
Free beer as BrewDog is giving away 5,000 cans at Edinburgh Waverley this Thursday
Britain’s biggest independent brewer, BrewDog, is giving away 5,000 warm cans of Wingman at Edinburgh Waverley station on Thursday 17th April.
READ MORE
Edinburgh welcomes the European Arts Festivals Summit 2025
This April, Edinburgh - the world’s foremost festival city, will welcome the Arts Festivals Summit 2025, the premier annual gathering of Europe’s most visionary festival makers.
READ MORE
Edinburgh blockbuster burger joint back for another bite at Deliveroo Restaurant Awards
Foodie favourite, Luxford Burgers, has made the shortlist in the Best Burger and American category at Deliveroo Restaurant Awards and hopes to be crowned culinary champions for a second year.
READ MORE
Rosas Thai and Uber Eats team up to launch Songkran Supper Clubs in Edinburgh
Rosa's Thai and Uber Eats have launched the Songkran Supper Club – a limited-edition food experience inspired by Thai New Year, designed to spark meaningful conversations across generations.
READ MORE
Number One Restaurant announces exclusive wine dinner with world renowned Maison Trimbach
On 16th June, Chef de Cuisine Mathew Sherry and the team at Number One in The Balmoral, Edinburgh will welcome Jean Trimbach, of world-renowned Maison Trimbach winery for an exclusive dinner.
READ MORE
Trusts join forces to explore complexities of the Battle of Culloden
The National Trust for Scotland and the National Trust have teamed up to give an insight into the complexity of the Battle of Culloden in a pair of podcasts this April.
READ MORE
Love Your Lawn with Dobbies
Dobbies Garden Centres is hosting a very special FREE Grow How event in stores across the UK this May in partnership with Alzheimer's Research UK to mark Dementia Action Week.
READ MORE
Scottish Surfing Prodigy Ben Larg Joins Lost Shore Surf Resort as Ambassador
April 2025 - Lost Shore Surf Resort, Europe’s largest inland surfing destination, has announced Scotland’s first professional surfer, Ben Larg (20 years) as its official ambassador.
READ MORE
Exclusive child planting event in honour of National Childrens Gardening Week
Dobbies Garden Centres are celebrating National Children's Gardening Week by welcoming families along to its Children's Planting and Afternoon Tea experience on Saturday 31st May.
READ MORE
Hop Into an EGGceptional Easter at Gravity Active
This Easter, get ready to bounce into an unforgettable adventure at Gravity Active.
READ MORE
Fort Kinnaird announces Easter weekend opening hours and holiday fun for families
Fort Kinnaird has confirmed its opening hours for the upcoming Easter bank holiday weekend and is inviting families to enjoy a packed programme of fun, food and entertainment!
READ MORE
Edinburgh Whisky Club joins forces with Indian Consulate to host Whisky Tasting Takeover
The Scotch Malt Whisky Society (SMWS) has teamed up with the Consulate General of India in Edinburgh to offer a night of fine Indian single malt whisky tasting.
READ MORE
Bikepacking book launch comes to Edinburgh
One of mountaineering’s leading figures, Mike Raine, is launching his new book at Alpkit Edinburgh on 17th April to share his best ‘tales from the trails’.
READ MORE
Edinburgh launches new accessibility guide for the city
Forever Edinburgh has launched a brand-new Edinburgh: Accessible Highlights Guide in partnership with award-winning Edinburgh-based disabled access charity, Euan’s Guide.
READ MORE
Three performing arts organisations launch unique opportunity to support Scottish theatre sector
Capital Theatres, Aberdeen Performing Arts and Eden Court Highlands have launched a unique opportunity to support Scottish theatremakers and create accessible new work for young audiences.
READ MORE
BBC Introducing comes to TRNSMT Festival, bringing 20 rising stars
Rockstar Energy presents TRNSMT has announced the BBC Introducing Stage, previously River Stage, will showcase 20 of the most exciting emerging artists in the country.
READ MORE
Ben & Jerrys Free Cone Day Returns in Edinburgh
On 8th April, Ben & Jerry’s is throwing its annual Free Cone Day celebration at participating scoop shops in Edinburgh!
READ MORE
Morningside venue serves up eggsciting family events for Easter Sunday
A community restaurant and bar in Edinburgh’s Morningside will be staging an eggs-citing line-up of free family-friendly events this Easter Sunday (20th April).
READ MORE
Edinburgh Zoo welcomes famous new arrival, Rodney the capybara
The Royal Zoological Society of Scotland (RZSS) has welcomed a new resident, 11-month-old Rodney, the capybara. The male joins his new Edinburgh Zoo roommates Luna and Cali, who arrived in February.
READ MORE
Bassoonist Emily Crump will represent Edinburgh at the Scottish Young Musicians Solo Performer of the Year
Bassoonist Emily Crump was named the overall winner of the Edinburgh Scottish Young Musicians final and will represent Edinburgh at Solo Performer of the Year 2025.
READ MORE
The hoppiest time of the year at the National Trust For Scotland
The National Trust for Scotland is hopping into spring as it hosts 40 Easter egg trails at the special places in its care in April!
READ MORE
Nitten residents encouraged to dig for victory
Residents of a Midlothian village are being encouraged to roll up their sleeves and start sowing and growing ahead of the return of a historic garden competition this summer.
READ MORE
Cold Town Beer named sponsor of Neighbourgood outdoor summer food and drink market
Edinburgh craft brewer Cold Town Beer has been selected to be official sponsor of Neighbourgood, the open air artisan food and drink market that returns to the city’s Stockbridge area this summer.
READ MORE
Leith restaurant campaign is a Shore thing for Edinburgh waterfront
Some of the biggest names in Scottish hospitality have come together for the first time to showcase Edinburgh’s waterfront in Leith as Scotland’s premier dining destination.
READ MORE
Pantry opens its doors in Bruntsfield with 50 free breakfasts
Edinburgh’s iconic brunch destination, Pantry, is opening its second location in Bruntsfield and to celebrate it is offering 50 free breakfasts split between Wednesday 2nd and Thursday 3rd April.
READ MORE
Top comedian and Scottish brewer team up in search of best Scottish banter for upcoming book
Innis & Gunn joins forces with top Scottish comedian Marc Jennings to find Scotland's funniest pub stories for 'The Book of Pub Banter & Confessions'.
READ MORESponsored Links
Sponsored Links